My Wine Guide tops 100 Toast POS integrations

My Wine Guide says more than 100 Toast restaurants have now integrated its SommOne platform, linking digital wine lists, inventory and POS data in real time. The milestone is designed to reduce manual menu updates, improve inventory accuracy and help restaurant teams move faster.

Why it matters: - My Wine Guide is pushing restaurant wine programs toward a single live system for menus, inventory and pricing. - The integration is meant to cut manual re-entry, reduce out-of-stock errors and give staff more accurate information at the point of service. - Restaurants using the platform can update guest-facing menus and inventory counts without maintaining separate systems.

What happened: - My Wine Guide said more than 100 Toast point of sale restaurants have integrated with its SommOne platform. - The company announced the milestone June 23, 2026, in San Francisco. - SommOne connects a restaurant’s digital Cru wine and beverage menu to Toast POS and Toast POS menus. - My Wine Guide is a member of the Toast Partner Ecosystem.

The details: - SommOne syncs menu items and pricing in real time through Toast’s Webhook API. - When a wine, vintage or price changes in Toast POS, SommOne updates digital and print menus automatically. - The system removes the need for manual menu re-entry across platforms. - On inventory, SommOne Inventory Management runs as a closed-loop process. - The platform captures every order through Toast’s webhook API and depletes inventory as wine sells. - When operators add stock or take inventory in SommOne, POS quantities update through SommOne’s Toast API write support. - Inventory counts and POS quantities stay synchronized across Toast POS, SommOne Inventory and SommOne Menus. - SommOne Digital Cru tablet and iPad wine lists also function as a staff training and education tool. - The platform draws on a Global Wine Database covering 300,000 wines, 1,400 wine regions and 400 grape varieties and blends. - My Wine Guide said it holds two U.S. patents, including U.S. Patent 11,423,459 for POS wine menu management. - The company said most Toast integrations are completed in under a day and require no effort from the operator.

Between the lines: - The integration milestone suggests restaurant operators are looking for tighter links between sales, inventory and guest-facing content. - The platform’s pitch goes beyond menu management and into labor savings, staff confidence and fewer service errors. - My Wine Guide is also leaning on customization and content updates across multiple channels, not just the wine list.

What’s next: - My Wine Guide is expanding its restaurant footprint across four continents. - The company says its customer and partner base includes Wine Spectator and Michelin Award-winning restaurants. - More operators are likely to adopt the platform if the company continues to deliver fast setup and automatic sync across POS and menus.

The bottom line: - My Wine Guide is turning Toast integration into a core sales pitch: real-time menus, cleaner inventory and less operational drag for restaurants.